Pickled Zucchini 500ml

You just won’t eat canned beetroot again! The variety of beetroot which we grow has a flavour that is earthy, rich and delicious. Once roasted it enhances all the sweetness of these beautiful beets. These diced and sliced Beetroot can be used on sandwiches, in burgers and to brighten up any salad. On top of that the humble beet has a powerhouse of health benefits that is just incredible.

This sweet and savoury relish can be used in so many ways. Divine with Goat’s cheese, cream cheese or any cheese you love on crackers. Brilliant on Sandwiches or Burgers. Use with roasted meats instead of Cranberry Sauce.

The humble gherkins is making a comeback. The slice of gherkin and hard cheese on a toothpick was on every 70’s hor d’oeuvre plate. The Ploughman’s platter with cured meats and pickles is now becoming a retro wine bar staple.

Can you remember the Sao with cheese and gherkin relish…. well maybe that is just me because I am just that old. This is a different take on the store-bought Gherkin Relish, with a more savoury flavour which the Pickled Gherkins (see our separate product offering) bring to the mix. Sometimes with a hint of chilli from the pickling process, but not overpowering, and the flavour of celery which combines for a wonderfully different relish. Use on your Charcuterie Board, in a Ploughman's lunch, or to add a zing to your sandwiches.